I think I gained 10 pounds on book tour. It was just gross. I mean, I ordered room service so many times. It’s just sick. What wasn’t sick was I got to meet so many kick ass urban farmers! Of course I can’t get most of the images off my camera to show you, but eventually I will and you’ll be as impressed as I was. Here’s the break-down:
Boston. Ok, I was too jet lagged to find the Food Project, but I swear I will find them and see their farm some day.
Philadelphia. Greensgrow’s farm manager, Ryan, picked me up from the airport and gave me a whirlwind tour of the Philly Farm Scene. Mill Creek Farm was an oasis of lush, with almost two acres in production, beehives, a composting toilet, solar panels, and a cob oven. They sell to CSA members and have a produce stand. Then I saw a high school garden that is funded through a nutrition program. Then onto Greensgrown. It has been on my blogroll for awhile, but I had no idea what they’re up to. What I discovered was: they’re up to a lot. They are a plant nursery, an apiary, a CSA curator (meaning they bring together all kinds of farms to set up a nice CSA box of meat, eggs, milk, butter, and vegetables), an education center, and a farm. They have lots of poly houses growing beans and tomatoes, chard and strawberries. They also have the coolest cool room, using a Cool Bot, which is a hacked AC unit. They also make their own biodiesel and they have methanol recovery. I mean, what don’t they do? It honestly made me feel like a slacker. Also I found out the following: philadelphia still has cowboys with horses in the city. If I didn’t love Oakland, I’d move to Philly…
Or, Baltimore. I heart Baltimore so much. I got to stay in my friend’s warehouse near downtown. She only pays $400 for an enormous room and studio and shared space. And the people of Baltimore were so amazing. They laughed their asses off at my jokes during my reading, and I found out there is hardly any urban farming going on there, despite the fact there’s tons of vacant land. I did meet this one farmer guy and a really nice lady who are working on starting farms in abandoned areas. I’m telling you, I’m in love with Baltimore. Finally, this is crazy, there’s this: erected this photo in the window of the freaking public library:
These were my hosts: my friend Emily, Judy from Enoch Pratt Library, and Linda from Baltimore Green Works. Now that poster is just scary big, right?
Then off I scampered to Salt Lake City. There I discovered the most amazing urban “gardener” named David Bell, Jill Bell and Celia Bell (David’s sis-in-law). David was a total breath of fresh air. I was blown away by the amount of land in production and how much they’ve accomplished down there. I enjoyed their irrigation methods (ditch), their poly houses which had big green tomatoes, and their attitude that they’re just doing large scale backyard gardening. Love that, and it made me rethink my farmer pretensions. I mean, what’s so bad about being a gardener anyway? Here’s David, and his soil block maker (has anyone used these?). I’m pretty excited to get one because you don’t have to use plastic trays and six packs, which I loathe. David was just putting the blocks on recycled metal bread trays. Celia is a total bad-ass, but I only got to meet her for a second, she keeps goats and chickens and a huge garden in the ghetto of SLC (i had no idea they existed).
Now I’m home, head swirling with all these new ideas and new people and urban farm–I mean gardening–love.
If you’re keen to hang out, here’s where I’ll be:
Wednesday, June 16 @ 7pm Green Arcade Books in SF on Market next to Zuni Cafe (not that I’ve eaten there).
Sunday, June 20, 9:30-12:30 teaching a Goat Class! To sign up, go to www.biofueloasis.com. If goats aren’t your thing, Nishanga Bliss (!) is teaching a fermentation class later that same day.