I am interested in the cherry tomatoes you canned. What size container did you use to cook them in? Like a roasting pan? Any idea how many you cooked at one time?
i cooked them on metal cookie sheets. did two pans at a time. each pan filled a pint jar, so it was a slow labor of love.
have fun: they are so f-ing good!
Fill in your details below or click an icon to log in:
You are commenting using your WordPress.com account. ( Log Out / Change )
You are commenting using your Twitter account. ( Log Out / Change )
You are commenting using your Facebook account. ( Log Out / Change )
You are commenting using your Google+ account. ( Log Out / Change )
Connecting to %s
Notify me of new comments via email.
Get every new post delivered to your Inbox.
Join 664 other followers